- Welcome clients as they enter.
- Give drink menus to clients and respond to their inquiries about the ingredients.
- Take orders while paying attention to the little things (such your preferred coffee blend or the amounts of cream and sugar).
- Prepare drinks following the recipes.
- Serve alcoholic beverages and prepared foods orders.
- Obtain and handle payments.
- Clean up the bar area.
- Keep a supply of clean cups and plates.
- Examine the functionality of the brewing equipment and note any maintenance requirements.
- Follow the rules for health and safety food and beverages preparation.
- Inform managers of consumer comments and suggest new menu items
Job Type: Full-time
Salary: From Php17,000.00 per month
Benefits:
- Employee discount
Schedule:
- 8 hour shift
- Shift system
COVID-19 considerations:
All employees of Atelier are required to wear a mask.
Common surfaces are sanitized regularly.
All employees are fully vaccinated.
Ability to commute/relocate:
- Makati City: Reliably commute or planning to relocate before starting work (Preferred)
Application Question(s):
- Do you have a Degree in Food Technology, Business Administration/ Management/ Marketing, Food and Beverage Services Management, Hospitality and Hotel Management
Education:
- Bachelor's (Preferred)
Experience:
- Barista: 1 year (Preferred)
Language:
- English (Preferred)
Application Deadline: 07/03/2023
Expected Start Date: 07/10/2023
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